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CHEF ALISSA ISABEL
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Things to note
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Full Service catering begins at $110 per person. This amount does not include service, rentals, valet, tax and other non-food and beverage related charges
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A deposit of 50% is required to hold the date for your event and full pre-payment is due minimum 14 days prior to event, depending on size.
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All catering services are subject to 8.875% sales tax
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15 Day advanced booking is required for Drop Off-Catering and Full Service Catering for parties of 10 or less
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30 Day advanced booking is required for Drop Off-Catering and Full Service Catering for parties of 10 or more. Service charges may apply, depending upon event
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While we don’t impose gratuity, it is always encouraged to tip for services rendered
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