Hi, I'm Alissa, and I love nothing more than cooking.  I love it so much that I ditched my long-time career in entertainment for culinary school.  Since earning a degree from Le Cordon Bleu, I've spent time in kitchens in Los Angeles, Dallas, and NYC, and I currently work as a Private Chef in the New York Tri-State area.

 

I strongly believe that everyone has the right to eat well.  Whether through a weekly meal service to help with time management, to achieve personal lifestyle goals, or to celebrate any occasion, it is my pleasure to deliver my culinary expertise to your home.